Friday, April 13, 2012

Menu Ideas: Desserts


Desserts are often the first things our daughters learn to make.  Chocolate chip cookies, brownies, and frosted and shaped sugar cookies.  For an Afternoon Tea, baking these same things in a daintier size make it seem more special.  Below are ideas from previous years' menus --


Mini Meringues
Cheesecake Shooters
Orange Cupcakes
Palmiers
Lemon Drizzle Pound Cake
Chocolate Petit Fours
Tea Cookies
Assorted Fruits

***

Brownies
Chocolate covered Pretzels
Chocolate covered Strawberries
Green grapes
Oranges
Pineapple chunks
Red grapes
Strawberries
Tea cookies
Walnut cookies

***

Amaretto truffle brownies
Assorted Fruits
Chocolate covered Strawberries
Cinnamon bread pudding
Fondant Puffs
Mini banana muffins
Mini meringues
Pineapple cupcakes
Tea cookies
Walnut cookies



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