Friday, April 13, 2012

Menu Ideas: Desserts

Desserts are often the first things our daughters learn to make.  Chocolate chip cookies, brownies, and frosted and shaped sugar cookies.  For an Afternoon Tea, baking these same things in a daintier size make it seem more special.  Below are ideas from previous years' menus --

Mini Meringues
Cheesecake Shooters
Orange Cupcakes
Lemon Drizzle Pound Cake
Chocolate Petit Fours
Tea Cookies
Assorted Fruits


Chocolate covered Pretzels
Chocolate covered Strawberries
Green grapes
Pineapple chunks
Red grapes
Tea cookies
Walnut cookies


Amaretto truffle brownies
Assorted Fruits
Chocolate covered Strawberries
Cinnamon bread pudding
Fondant Puffs
Mini banana muffins
Mini meringues
Pineapple cupcakes
Tea cookies
Walnut cookies

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